Monday, 14 June 2010


Huckerby has been cooking with María. This is one of the two typical spanish recipes he tried.


-300 gr. of rice

- 250 gr. of clams

- 250 gr. of prawns

- 250 gr. of squid rings

- 1 litre of water

- 1 green peppers

- 2 tomatoes

- Salt

- Olive oil

- Saffron

Chop the tomatoes and the pepper and put them in a pan with some olive oil, and fry them for 5 minutes. Add the squid rings and fry all together for 5 more minutes..

Wash the clams and add them to the pan with the tomatoes, the peppers and the squid rings. Add the rice, some salt and saffron and fry it for 2 or 3 minutes, so that the rice gets all the flavour of the vegetables and the seafood.

In a different pan, we boil the prawns peels and heads. Add the broth you get and the peeled prawns to the mixture of rice, seafood and vegetables, and cook for 15 or 20 minutes. Yummy!!

No comments:

Post a Comment